Easy Peach Muffins

I have an abundance of peaches right now so I used those but you can easy make these with strawberries, blueberries or whatever fruit you have on hand.

Peach Muffins:
6 ounces of yogurt (I used vanilla but you can use plain or peach)
2 eggs
1/4 cup canola oil
2 cups baking mix
1/2 cup sugar
1 cup chopped peaches

Preheat the oven to 400 degrees. Beat yogurt, eggs and oil until combined. Slowly add in baking mix and sugar. Mix well. Gently stir in peaches. Spoon into greased muffin tin. Bake for 15-20 minutes. 

-Ada Grey